CHEF’S MENU ON CRU
Menu On Cru
Let yourself be surprised
3 course On Cru menu €55
4 course On Cru menu €65
5 course On Cru menu €75
*supplement selection of cheese form the cheese trolley €25
cheese instead of a dessert €15
Wine pairing
3 glasses of wine €30
4 glasses of wine €40
5 glasses of wine €50
MENU
STARTERS
Duck liver terrine €29
hazelnut | brioche | vanilla | verjuice
Ibérico pro belly €24
carrot | orange | five spice herbs
Langoustine carpaccio €26
watermelon | shiso | kaffir lime
Glazed sweetbread €29
pineapple | black cardamom | lovage | pink pepper
Lobster €29
1/2 | smoked beetroot | kombu beurre blanc
MAIN COURSE
Plaice €29
cauliflower | hazelnut | roasted garlic | katsuobushi
Skate €29
parsnip | capers | sea lavender | beurre noisette
Beef tenderloin €36
chanterelles | baby potatoes | red wine gravy
Lam Fillet €35
chard | black garlic | green herbs
MENU
DESSSERT
Cucumber €16
rice porridge | bergamot | buttermilk | goat yoghurt
Sesam parfait €16
yellow miso | banana | caramel
Selection of cheese from the cheese trolley €25
raisin bread
WIST LIST
Be surprised by wine-food combinations from sommelier Denise van der Mijn.
Or feast your senses by making a personal selection from our extensive wine menu.
Or feast your senses by making a personal selection from our extensive wine menu.
Do you have specific wishes?
Contact the team in advance via info@restaurantoncru.nl.